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Cherry Almond Cookie Bars

These easy cherry almond cookie bars come together in a flash with the help of a box of cake mix and an easy almond glaze.

Course Dessert
Cuisine American
Keyword Cherry Almond Cookie Bars
Prep Time 3 minutes
Cook Time 30 minutes

Ingredients

  • 1 box Cherry chip cake mix
  • 1/4 cup Milk or non-dairy alternative
  • 1/4 cup Melted salted butter or plant-based substitute
  • 2 Eggs or vegan egg substitute
  • 1 recipe Easy Almond Glaze

Instructions

  1. Preheat oven to 350° and line an 8x8 square baking pan with parchment paper.

  2. Combine the cake mix, milk, melted butter, and eggs in a large mixing bowl. Stir everything together into a smooth, even batter.

  3. Transfer the batter to the prepared baking dish and spread it out evenly to fill the entire dish right up to the edges. Smooth the top of the batter with the back of a tablespoon or a rubber spatula.

  4. Bake for 30 minutes, then remove the cookie bars from the oven and allow them to cool completely in the pan. Remove the bars from the pan and drizzle with almond glaze.

  5. Once the glaze is set, slice the bars into small squares and serve.