This homemade chocolate cake mix recipe can be made to replace a cake mix when you need one for a recipe, or you can multiply it to make a big batch so you'll have it on hand so you can make chocolate cake in a snap.
Sift all ingredients together in a big bowl and stir until uniform in color. Can be easily multiplied to make a big batch. Store in an airtight container.
To make the mix into a plain chocolate cake, mix together 4.5 cups of the premade mix, with 1/2 cup melted butter (or substitute), 1/4 cup milk of any kind, 3 eggs (or chia eggs), and 2 tsp vanilla extract. Bake at 350 degrees until a toothpick inserted in the centre of the cake comes out clean.