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Simple Baked Apple Chips

These simple baked apple chips are a great healthy snack to make this fall with all of the extra apples that you have leftover from apple picking. No fancy equipment required!

Course Snack
Cuisine American
Keyword Apple Chips
Prep Time 5 minutes
Cook Time 3 hours 6 minutes
Total Time 3 hours 11 minutes


  • 4 Apples
  • Cinnamon


  1. Slice your apples into 1/8" thick slices using a very sharp knife. 

  2. Arrange your apple slices in one layer on two parchment lined baking sheets. Sprinkle with cinnamon.

  3. Bake at 200 degrees for 3-3.5 hours, rotating the baking sheets after about 1.5 hours. 

  4. When cooking time is up, remove just one apple chip from the oven and leave it out on the counter for 2-3 minutes to test for crispness. If they're not crisp yet, leave the apple chips in the oven for another 20 minutes then test again.